WINNIPEG, Manitoba -- The first oats from the southern prairies are coming off OK. Weights are adequate to good -- most is coming in between 240 and 260 grams per half liter (millers want a minimum of ...

WINNIPEG, Manitoba - Oats harvest is well underway in southern Manitoba, and it’s a good crop. Yields are running 140 to 150 bushels per acre, moisture is 11 to 12 percent and weights are 250 to 260 ...

Aug. 14—PELLA — A locally-based group of farm machinery enthusiasts put on a show for the south-central Iowa community at their annual oats threshing demonstration, where they used antique farm ...

LA PORTE CITY --- Combines are churning through golden fields in Northeast Iowa. Monday's U.S. Department of Agriculture Crops and Weather Report said 6 percent of Iowa's oat harvest is complete.

The breakfast grind can start to feel like you’re listening to the same playlist on repeat—whether your style is soft-scrambled eggs or grab-and-go granola bar. But who has time to stock their pantry ...

WATERLOO - Golden oat fields have vanished statewide. Farmers and buyers say the harvest was one of the best in years. Monday's U.S. Department of Agriculture Crops and Weather report indicated ...

We've all been there. Feeling inspired after your amazing workout, you buy a blender and swear that you're now the type of active, healthy person that makes amazing smoothies. But after your first ...

Oats are a popular breakfast choice, but not all oats are the same. Understanding the difference can help you make a ...

On a hot, July day in Boone County, Iowa, farmer Brett Heineman shuttled a semi from one of his family’s fields to the local co-op. He and his uncle were harvesting the first crop of oats on this farm ...

Hot, dry and windy conditions prevailed across most of the state for the week ending April 29, according to USDA’s National Agricultural Statistics Service, Southern Plains Regional Field Office, ...

SEQUIM — “Naked oats” helped Joe and Lisa Bridge dream up a new farming expression. The Bridges planted the naked grain — so named because the seeds wear no hulls — last spring. It was a ...