The demand for natural flavors is expected to reach $8.03 billion by 2025, which underscores their growing role in the food industry. Despite that growth, few people know what they are. As more ...

“Natural flavors” might sound wholesome, but in many cases, the term hides a blend of chemical additives, solvents, and preservatives that have little to do with nature. The U.S. Food and Drug ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. These days, more often than not, I look at ...

Lemons owe their signature tang to citric acid, yet the molecular mechanisms governing its accumulation have long remained a mystery. Now, a pioneering study has shed light on the epigenetic ...

“Actually, we have Starry,” the counter clerk said. It was early spring of this year, and I was ordering a lemon-lime soft drink. I had asked for Sprite but was told that the establishment, a Pepsi ...

Straus Family Creamery Adds Two New Flavors to its Line of Super Premium Organic Ice Creams: Lemon Cookie and Caramel Swirl Straus Family Creamery introduces two new organic super premium ice cream ...