Homemade bread has always been more than just food and it’s comfort, warmth, and tradition baked into every loaf. For ...

Although the flat, crackly Indian bread called naan was originally made by tossing pieces of dough against the hot inner wall of a tandoor oven, this crusty round can also be oven-baked or fried in a ...

Mix together flour, sugar, salt, yeast, and baking powder. In your bread machine, add 3/4 cup warm water, yogurt, and olive oil. Then add the dry ingredients. Turn the bread machine onto the dough ...

A couple of months ago, I wrote about tabletop pizza ovens. Well, now I’m back because I finally bought one myself. And I’ve learned a lot. My most painful lesson? Don’t let your hands accidentally ...

Warm, freshly baked bread drives me crazy. Little wonder, then, that loaves from the tandoor oven at our neighborhood Indian restaurant haunt my dreams. Christine Manfield’s gorgeous book “Tasting ...

Flatbreads like pita and naan have reigned supreme in the Middle East and South Asia for thousands of years, enjoyed as accompaniments to all sorts of tasty meals. Over time, these two foods have ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. In my family, naan has become a favorite — ...

I’ll admit, I was surprised by what I didn’t see when I took my first look at the lunch buffet at The Clay Oven (7415 U.S. 31 South, 888-2600). Yes, there were plenty of appetizing dishes packed into ...