Preheat oven to 180ºC (160ºC fan-forced). Grease and line 2 x 20 cm deep round cake pans. In a bowl, sift cocoa, flour and combine with sugar, bicarbonate of soda and baking powder in the bowl of an ...
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A mother from Sydney has shared her simple three-ingredient recipe for 'delicious' chocolate mousse, and home cooks are labelling the dessert a 'game-changer' for those looking for a sweet treat. The ...
Brilliant recipes for passion fruit panna cotta sponge, coconut tres leches, banana-cocoa and pecan brittle – and a chocolate mousse gateau A sponge soaked in passion fruit panna cotta makes a ...
Chocolate fiends will love the triple-hit in this irresistible chocolate mousse cake. Catherine Adams shows how it's done. For the cake base, I like to use a roulade sponge – it has no fat content so ...
If the classic Christmas cake doesn't appeal to you, this stunning and delicious chocolate mousse cake might be up your street. I was surprised at how easy it was to make with Mary Berry's recipe.
INGREDIENTS: For the mousse: 150g/5 1/2oz mascarpone; 3 1/2 tsp cocoa powder; 1tbsp icing sugar. For syrup: 80ml/ 3floz water; 1tbsp caster sugar; 12 black cherries, stoned & chopped into quarters ...