Lemon–poppy seed cake meets scones in this delightful recipe from Food & Wine’s Justin Chapple. Preheat the oven to 375°. Line a large baking sheet with parchment paper. In a food processor, pulse the ...

Jeanette Kreher from Kreher Farms is joined by her niece to make blueberry lemonade scones with Eggland's Best Eggs. Eggland's Best Eggs offer more vitamins and less saturated fat than ordinary eggs.

*To make ahead: Prepare scones and place the dough triangles on the baking sheet, topping each scone with the egg wash and sugar. Wrap baking sheet tightly with plastic wrap and freeze overnight. Bake ...

Bring a little lemon brightness to the table with easy recipes for appetizers, dinners, and desserts packed with fresh citrus ...

Was lemonade your grandmother’s secret ingredient for the perfect scones? This is a classic scone recipe that only uses a few ingredients, making it easy to whip up a batch on your own, with friends ...

Make these plant-based berry scones with lemon hibiscus cashew cream from Clean Food Dirty Girl for a simple bake you can ...

Food & Wine Culinary Director at Large Justin Chapple makes Double-Lemon Scones on this week’s episode of Mad Genius. "Today, we are going retro," Justin says. "We are making some easy and delicious ...

Drummond wrote about her lemon rosemary scones in a 2013 blog post on The Pioneer Woman blog. “I made these wonderfully delightful scones for my holiday cookbook as part of a big Mother’s Day spread, ...

What could be more tempting than a scone, tender and flaky within, delicately browned and slightly crunchy at the edges? Nothing, apparently, judging from the baker’s dozens of requests we’ve gotten ...

According to Wikipedia, the word scone may come from the Middle Dutch word for “fine white bread.” Given all the dense, dry, indigestible scones I’ve tasted in this country, the word scone might as ...

While Nick was at the park with the kids, Nick's wife Lucy cooked these scones - one of our simplest recipes, with only three ingredients. How good were they? Well, only one was left by the time Nick ...

Here’s an incredibly easy way to make scones, with fizzy lemonade making the dough incredibly light and fluffy, and also doing the job of sweetening it. As with any scones worth their salt, these are ...