Bake a soft and moist pumpkin layer cake with cinnamon cream cheese frosting. Perfect fall dessert with warm spices and ...

Lychees, with their sweet and floral flavor, bring an interesting touch any dessert. Native to Southeast Asia, these delicate ...

From major milestones to everyday wins, life is full of moments big and small that are worthy of celebrating — and a gorgeous layer cake is just the thing to commemorate the occasion. This collection ...

These fall cakes feature our favorite seasonal nuts, spices, and fruits. With cakes this good, you'll have to try baking one of our best fall recipes.

This classic pumpkin cake from Food & Wine’s Justin Chapple is perfectly moist and delicately spiced. The simple vanilla buttercream frosting gets a lovely tang from the mascarpone that’s blended in.

Note: Adapted from “The Gourmet Cookbook, Volume 1.” Ice this cake immediately after you make the icing and serve soon after preparing. 1. Heat the oven to 350 degrees. Line 3 baking sheets with wax ...

It’s unusual to be served a homey wedge-shaped slice of layer cake at an ambitious restaurant. It’s even more surprising when it’s a fluffy coconut number, as shaggy and proud as anything you’d see on ...