All of your gluten-free dreams have come true: meet the kelp noodle. Naturally gluten-free, vegan and ketogenic, kelp noodles (which are made with the seaweed kelp) easily swap into everything from ...

After the kelp noodles have soaked in warm water for a few minutes, rinse them, and let them drain in a colander. Pat dry with paper towel. Cut through the noodles a little so they are not so long.

Kelp is delicious and versatile, and farming it is actively good for the ocean. Melissa Clark wants you to just try a bite. By Melissa Clark PORTLAND, Me. — It was a sharp, windy March day, but the ...

The world’s waters form a single ocean, and throughout it, communities of Kelp choreograph their collective movement with unrelenting currents. Theirs is a dance of acceptance. Kelp is an ecosystem ...

Making a Functional Kelp Shake — You Won’t Believe This! Authorities investigate after Russia-linked oil tanker cuts undersea cables Trea Turner wins NL batting title with record-low .304 average, and ...

Trying out fun, new restaurants is one of the best parts of having guests come to town. And we have a suggestion for the next time you play host! Seabird just opened in the original Hitchcock Space on ...

You may not often encounter “burgeoning” and “kelp” in the same sentence, but the seaweed is truly having a moment. With its high levels of B vitamins, potassium, magnesium, iodine, and more, kelp has ...

CAMBRIDGE — Kelp-based foods are making their way onto K-12 school lunch menus — to some surprising reviews. “It’s like heaven on earth,” Agustina Leon Perdomo, a 16-year-old junior at Cambridge ...