A registered dietitian explains how to make ghee, what to use it for, and why it's so good for you. Basically everything you need to know. While it’s a staple of Ayurvedic cooking, here in the States, ...

Dry Fruits Panjiri is a nutritious and traditional Indian recipe made with ghee, whole wheat flour, and mixed dry fruits.

Nauheed Cyrusi shone the spotlight on a simple yet mouth-watering recipe that is sure to become a staple in your kitchen.

Ghee made from fresh malai is truly a kitchen wonder. Its velvety texture, golden color, and rich aroma make it a staple in many dishes. It's also a great way to make the most of leftover cream and ...

When winter breeze results in sore throat and running nose, traditional home remedies come to the rescue. One such nuskha is ...