We spoke to world certified master chef Fred Tiess to get all the details on best practices for storing broccoli, whether it’s whole or cut. Fred Tiess is a master instructor, College of Food ...
By Melissa Clark Ali Slagle’s roasted broccoli with vinegar-mustard glaze.Credit...Yossy Arefi for The New York Times ...
Make sure to replace the water in the jar every few days and if you are keeping your broccoli will stay fresh for more than 10 days. If you wish to keep it for more than 10 days, then cut a ...
This recipe of roasted broccoli is a great way to cook and consume the vegetable. Wash and cut broccoli into separate florets. Boil in water till soft. 2. Strain and leave it to cool down. Roast cumin ...