Frasier suggests keeping onions in the pantry until they’re cut. After they’re sliced, then you can put them in the fridge.

In addition to its wire material, this bowl’s size and shape can help keep onions fresh. It’s round, so it’ll fit large, bulbous alliums neatly. The wide diameter (over 11 inches) allows you to place ...

Onions are ready for harvest about two-and-a-half to four months after planting. You'll know they're ready when their leaves start to flop over. After you harvest them, make sure to cure your onions ...

They are essential ingredients in so many dishes, adding depth and flavor. But sometimes when you reach for a clove or two of ...

Sure, you can harvest onions at any stage and eat them raw, chopped into salads, sliced onto sandwiches, dipped in beer batter and fried ... but you can also keep a crop in the ground to mature. Then ...

The Science Behind The Separation The simple act of keeping onions and potatoes on opposite sides of your kitchen isn't just ...

If you struggle to store onions without them going off, this trick may help. Storing them in one surprising area should prevent them from rotting. Lots of people have onions in their kitchen. After ...

Onions are a staple vegetable in many households, used in meals to add both flavour and texture. However, when a whole onion isn’t used, or if you’ve had them sitting in your cupboards for ages, it ...