Discover the art of preparing a perfectly smoked turkey breast, which promises a lean yet flavorful bite and will leave your guests craving more. Perfect for a smaller Thanksgiving crowd. Smoking adds ...

These Florida laws go into effect next week. Here’s what to know.

I enjoy smoking wild turkey breast from time to time, although it’s not my go-to technique. The meat from a wild turkey is so lean and—especially if it’s an older tom—dense, it doesn’t lend itself to ...

I’ve eaten a lot of Thanksgiving turkeys, and roasted my fair share. I’ve brined and rubbed the bird, buttered and salt- scrubbed it better than any spa could do. I like roasted turkey, but never ...

"I can't imagine cutting a turkey without brining it first," says Brandon Carter, executive chef and partner in FARM Hospitality ― the suite of farmer-forward restaurants FARM Bluffton, Common Thread, ...

Thanksgiving is just a few days away, and if there's one thing you have to right, it's the very dish that the holiday is all about: the turkey. The turkey is the centerpiece dish — the one that holds ...