Whipping cream, also known as light whipping cream, contains 30% to 35% milkfat, which does make a difference in your recipe.

Known for its airy texture and slightly sweet, vanilla-infused flavor, this French Chantilly cream will add a delightful rich ...

Heavy cream is one of the more versatile ingredients found in the dairy aisle. It adds thickness to creamy sauces, keeps mashed potatoes light and fluffy and helps stabilize custard mixtures for ...

There's a cloud of confusion that hovers over creams. With at least 14 different types of creams readily available for you to purchase at the grocery store, it can be quite difficult to determine how ...