Whip the yolks with 3 tablespoons of sugar in a bowl, and set aside. Whip the egg whites until fluffy in a large bowl, and gradually add 5 tablespoons sugar, continuing to beat until stiff peaks form.

Adding frozen fruit to cocktails to keep them cool is a pretty common practice, but some fruits are simply more chill than others. For fruity cubes that will actually keep your beverage cold for an ...

We may receive a commission on purchases made from links. Cantaloupes are a type of melon known and beloved for their delicate, sweet, and floral taste, and alluring, sunrise orange hue. Given that ...

(Mass Appeal) – Blend up this vibrant, summery cocktail that incorporates fresh honeydew melon juice. Jessie-Sierra Ross from the cooking and recipe blog “Straight to the Hips, Baby” shows us how to ...

Melons are a quintessential summer fruit Balance their sweetness with salty, savory and tart flavors. Other ways to prepare melons include grilling, which removes some of the water and deepens the ...

Whip the yolks with 3 tablespoons of sugar in a bowl, and set aside. Whip the egg whites until fluffy in a large bowl, and gradually add 5 tablespoons sugar, continuing to beat until stiff peaks form.