A French spread created to use up scraps of cheese, Fromage Fort typically includes a mix of Swiss, cheddar, blue cheese, a bit of a softer cheese such as Camembert, and butter. Proportions depend on ...

PARIS (Reuters Life!) - They are soft, round and all in the best possible taste - the cheeses that is, not the pin-up girls promoting them. But the "From Girls" are a group of cheese fans prepared to ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Let's act for cheese! The French Dairy Industry's new campaign #Fromagissons -- a contraction of the words "fromage," cheese, and "agissons," let's act -- is imploring the country's residents to buy ...

Fromage blanc "is a highly perishable product that is very misunderstood by the American market." “Boulud was absolutely obsessed with [our fromage blanc],” says Benoit de Vitton, U.S. representative ...

Have you ever felt stuck not knowing the right angle to cut Brie cheese, or been reprimanded for your incorrect slicing of camembert? In this edition of Entre Nous, we break down how to properly cut ...

They were once accused of being "cheese-eating surrender monkeys". Now the French are being urged to eat more fromage in an act of patriotism. Makers of traditional French cheese have issued a plea to ...

I don't know about you, but taking something that looks like a sad castaway and refashioning it into something delicious really makes me want to high-five myself in the kitchen. I gave myself one such ...