What to know before you stash that heavy cream in the freezer If you’re making whipped cream, mashed potatoes, or any other rich and luscious dish, chances are you might have leftover heavy or ...

When it comes to cooking and baking, cream can make your desserts more decadent, your sauces thicker and your custards richer. But if you’re planning on adding it to your recipe, you might be ...

Whipping cream, also known as light whipping cream, contains 30% to 35% milkfat, which does make a difference in your recipe.

What the labels actually mean. It can also get a little tricky when you find heavy cream, heavy whipping cream, whipping cream and light whipping cream. Why so many creams?! We'll explain what makes ...