Freezing cookie dough is your secret weapon for stress-free holiday baking and last minute bake sales or potluck desserts. Stash ready-to-bake dough in your freezer, and you’re always just minutes ...

One thing devoted bakers always have in their freezers? Cookie dough. It lasts up to three months in the freezer in peak condition, and drop cookies can be baked right from frozen with a few minutes ...

Cookie dough can be frozen in balls, a log, or disks. Properly wrapping and storing cookie dough will prevent freezer burn. Frozen cookie dough will last in the freezer for two months. Pulling frozen ...

The holiday season can get busy, and being able to prepare yeast bread dough ahead of time and freeze it for later use could save time, said Kansas State University food scientist Karen Blakeslee.

Whether you made too many or you're planning ahead, most cookies can be frozen for up to six months. Make sure cookies are completely cooled before freezing, and let them come to room temperature ...

To keep soft cookies moist, you can add a slice of bread to the container. The bread will absorb the dry air rather than the ...

I’ve always admired people who can pull off a cozy dinner party at the drop of a hat. Meanwhile, just getting through the day feels like an achievement—never mind hosting with whatever’s in my fridge.

What's better than a warm and gooey chocolate chip cookie fresh out of the oven? Nothing. The problem is, who wants to make cookie dough from scratch when the craving hits? You want a cookie now.

Does the thought of baking for the holidays leave you in a holiday-daze? Frozen with fear that you won’t get it all done? Instead of baking to a frazzle this holiday season, try chilling out. Bake ...