It's totally okay to freeze bulk cheese or cheese that you intend to use for cooking. If you do so, repackage it into smaller portions so you can just thaw what you need. Don't freeze artisanal cheese ...

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We’ve all been there — you open the fridge and discover an excess of cheese, whether it’s leftovers from a party, the remains of a recipe or the results of grocery shopping on an empty stomach. While ...

Can you please give me some information on cheese? What is its shelf life, how long can it be kept in the refrigerator, and can it be frozen? Natural cheese in 1-pound blocks can be kept in the ...