Food allergies involve the immune system's production of immunoglobulin E (IgE) to fight a substance it perceives as foreign. Food intolerances usually relate to the digestive system's inability to ...

At one time or another, you've probably come across someone who is lactose intolerant and might experience some unpleasant gut symptoms if they have dairy. Maybe it's you — food intolerances are ...

New genome-wide data reveal suggestive genetic risk loci for food allergy and IgE sensitisation. Discover how phenotype ...

The new report provides a comprehensive assessment of the growing public health impact of food allergy in the United States ...

“One man’s meat is another man’s poison.” - Titus Lucretius Carus My dietician and I recently came to a standstill. A few months ago she asked me, “How many of your food issues are psychosomatic?” “I ...

Food allergies represent a significant public health concern, affecting millions of people worldwide, with highest prevalence in developed countries. Food allergies occur when the immune system reacts ...

If you experience gastrointestinal symptoms after eating mushrooms, it may be a sign of a mushroom allergy (an immune condition that causes allergic symptoms) or a food intolerance. If mushrooms ...

FARE (Food Allergy Research & Education) today announced the release of new and updated resources to support the more than 33 million people in the U.S. living with food allergy, unveiled at the 2026 ...

At one time or another, you've probably come across someone who is lactose intolerant and might experience some unpleasant gut symptoms if they have dairy. Maybe it's you—food intolerances are ...

Jennifer Koplin receives funding from the National Health and Medical Research Council of Australia. She is a member of the Executive Committee for the National Allergy Centre of Excellence (NACE), ...