Findings from a new research study might convince you to feed your gut microbiota a little better. The population of “good bacteria” that lives in the human gastrointestinal tract has a huge impact on ...

From overly clean dishes to skyrocketing rates of cesarean-section births, scientists have proposed dozens of explanations for the sharp rise in food allergies in recent years. Now, several new ...

A type of dietary fiber called inulin, commonly used in health supplements and known to have certain anti-inflammatory properties, can also promote an allergy-related type of inflammation in the lung ...

The development of food allergies in mice can be linked to what their gut bacteria are being fed, reports a new study. Rodents that received a diet with average calories, sugar, and fiber content had ...

For people suffering from food allergies, making it a habit to include fiber-rich food such as dried apricots, pears, apples and oatmeal in the diet may help prevent allergies. Findings of a new study ...

Please provide your email address to receive an email when new articles are posted on . There was an inverse overall association between fiber intake at age 8 years and allergic rhinitis symptoms at ...

Researchers have found yet another benefit of a high-fiber diet: It is associated with a reduced risk for arthritis of the knee. Knee osteoarthritis, common in aging populations, can be both painful ...

The development of food allergies in mice can be linked to what their gut bacteria are being fed, reports a study published June 21 in Cell Reports. Rodents that received a diet with average calories, ...

Nuts are often staples of plant-based diets, commonly found in vegan dairy and protein. But you can still be vegan with a nut allergy by relying on swaps like seeds and avocado. These foods can supply ...