Feta's tangy profile, salty bite, and creamy-crumbly texture make it the perfect addition to more than salads. Here are some ...

In ragtag crumbles or genteel chunks, feta cheese gives a frisky flavor edge to food. Its salty, sour-sweet sharpness gives a classic Greek salad its signature taste; romaine, olives, cucumbers and ...

Thrown together in a baking dish, this baked feta mac and cheese is super-easy, flavorful comfort food. Try our foolproof ...

For those who aren’t feta fanatics, here’s a quick breakdown of the cheese from Sarah Schneider, the co-owner of Gus and ...

Rich in Nutrients: Feta cheese is a good source of essential nutrients, including calcium, protein, and vitamins such as B12 and riboflavin. These nutrients are vital for maintaining healthy bones, ...

Wade into the world of cheesemaking by learning how to make feta style cheese. With a pressing of only 4 hours, this cheese is an excellent place to start. My first taste of real cheese was when I was ...