The food biotechnology market is projected to grow substantially over the next decade, rising from an estimated USD 32.5 ...
Continuous fermentation that "can slot into existing capacity stands poised to revolutionize the landscape,” Lever VC noted. Lower-cost downstream processing equipment: Chromatography – a separation ...
Restaurant group Noma has entered a partnership with Novonesis, a global biosolutions company, to explore the role of ...
Biotech companies like Brevel, SuperMeat and others are improving their fermentation processes, unlocking manufacturing and scaling efficiencies, which can lead to further progress. This year, biotech ...
Initially, the researchers genetically modified the metabolic pathway of a strain of Komagataeibacter xylinus bacteria to ...
The Global Biotech Ingredients Market is estimated to be valued at USD 55.21 Bn in 2025 and is expected to reach USD 94.01 Bn by 2032, exhibiting a compound annual growth rate (CAGR) of 7.9% from 2025 ...
Explore India's need for nutritional transformation through functional foods and smart proteins to enhance food security and health.
In the future, clothes might come from vats of living microbes. Reporting in the journal Trends in Biotechnology, researchers demonstrate that bacteria can both create fabric and dye it in every color ...