Scientists show how a common zero-calorie sweetener found in many diet drinks may harm the brain's vascular system by increasing oxidative stress and impairing vital blood vessel functions. Study: The ...

It’s no surprise that Americans like their food (and drinks) sweet. But with expanding waistlines and the epidemic of diabetes looming large, we’re looking for new ways to get our sweet fix without ...

A sugar replacement called erythritol — used to add bulk or sweeten stevia, monkfruit and keto reduced-sugar products — has been linked to blood clotting, stroke, heart attack and death, according to ...

Erythritol is a sugar alcohol used as a low calorie sweetener. Eating a large amount of it may cause digestive issues, including nausea. It may also be associated with blood clots and heart problems.

Something for nothing. More bang for our buck. It’s human nature to seek value in things, even in food. We’ve seemingly found freebies in low calorie, diet products like artificial sweeteners and ...

DEAR MAYO CLINIC: A friend has a family history of diabetes and obesity. She is diligent about eating healthfully and enjoys sharing new recipes and information about food. Recently she mentioned a ...