Another scientific study suggests that a sugar alcohol found in hundreds of products may put your health at risk.

Q. My favorite yogurt now has erythritol as the main sweetener. Is this a natural sweetener, and how does it compare in safety to sucralose? A. Unless a big price hike accompanied the change, ...

A sweetener found in nature and often added to diet products, particularly for the ketogenic diet, may actually contribute to clogged arteries and strokes, a new study suggests. People with the ...

A new study finds links between the sugar substitute erythritol and blood clots, heart attacks, and stroke — conditions Black Americans are predisposed to. Do you use the artificial sweetener ...

Erythritol belongs to a group of substitute sweeteners known as sugar-alcohols that are carbohydrates chemically resembling both sugars and alcohols but are not as sweet as regular sugar, Dr. Heffron ...

Artificial sweeteners, including those advertised as natural, are under new scrutiny after a report from the Cleveland Clinic linking one such substance, erythritol, with an increased risk of heart ...

(CNN) — A sugar replacement called erythritol — used to add bulk or sweeten stevia, monkfruit and keto reduced-sugar products — has been linked to blood clotting, stroke, heart attack and death, ...

Increased blood levels of erythritol, both when produced endogenously and when ingested as a sugar substitute, is associated with an uptick in adverse cardiovascular events, according to new ...

DEAR MAYO CLINIC: A friend has a family history of diabetes and obesity. She is diligent about eating healthfully and enjoys sharing new recipes and information about food. Recently she mentioned a ...

Artificial sweeteners are increasingly common food ingredients. They’re added to thousands of “sugar-free,” “low-carb” and “keto-friendly” processed prepackaged foods and beverages. That’s despite the ...