With store-bought mini phyllo cups and a short video, making my mini baklava tarts recipe is faster than traditional baklava, ...

Pulse flour and confectioners’ sugar in a food processor with a steel blade until combined, about 5 to 6 pulses. Add butter ...

Tarts are the perfect fusion of simplicity and elegance. A well-balanced crust with just the right filling, be it bright fruit, rich chocolate, or creamy custard—makes every bite feel thoughtfully ...

Mini Sweet Potato Pecan Pie Tarts by Cafe Reconcile chef James Zelaya (Cafe Reconcile) For the sake of ease and convenience for those of us not so skilled in the kitchen, Cafe Reconcile's chef James ...

This elegant nut tart is surprisingly easy to prepare, thanks to the simple filling. For the filling, we used a pecan-pie base but swapped in walnuts, reduced the amount of sugar, and added a hefty ...

If you're in need of an easy, yet impressive Easter side dish, this asparagus tart is the one. With just five ingredients it comes together in a snap and packed with flavor. The tart base is made with ...

Drummond demonstrated how to make her “rustic” strawberry tart recipe on an episode of The Pioneer Woman. “Aside from it being very quick and easy, it happens to be a total knockout,” she assured ...