It’s no secret, we love a good cake at First for Women — from layer cake to cheesecake to snack cake, you name it, we’ve tried ‘em all. But when we’re craving something sweet that’s easy to whip up ...

A Bundt cake is not just a cake. A Bundt is a doughnut-shaped, festive dessert, easy enough to whip up on a weeknight, but special enough to serve at the end of a celebratory meal. Similar to pound ...

You can bring Fourth of July fireworks home with this vibrant Bundt cake recipe, which includes a red, white and blue drizzle that looks just like the cake version of ...

Bundt pans aren't just for cakes. That's one takeaway from the research I conducted while writing a story on the 50-year relationship between the made-in-Minnesota Bundt pan and the Taste section.

This Lotus Biscoff Cake is made with ground Biscoff cookies and a good scoop of cookie butter baked right into the batter. It's topped with cream cheese frosting (with cookie pieces) and melted cookie ...

If you have a bundt pan at home, you probably only whip it out when it’s time to make a cake. However, you can make more than just a plain old pound cake using your bundt pan, and you don’t even have ...

In 1950, Nordic Ware founder H. David Dalquist invented a new cake pan with a round shape, fluted sides and a hole in the middle. The Bundt pan was not a hit until 1966, when a Texas home baker won ...

There are many variations of the original 1966 Pillsbury Bake-Off recipe. It’s easy to understand why. How puddinglike the center is depends on time and temperature, the proportion of sugar to flour ...