The simpler the recipe, the more important each ingredient is. Food & Wine / Getty Vermouth has been feeling the love in recent years, and great ones from around the world can easily be found in wine ...

Jozef Letasi is the master bartender behind Craft Cocktails and Vermuteria, a dark, cozy bar devoted to vermouth and the ...

Fortified vermouth adds aromatic intrigue to any cocktail — but it's an especially impactful addition to spirit-forward slow-sippers like the Manhattan. In such a minimal drink, ingredient quality ...

Vermouth is lower-proof, botanical and far more versatile than its supporting role suggests. Here's why it deserves to be the ...

Vermouth is one of the unsung heroes of the cocktail world. Without it, there's no Manhattan, Martini, or Negroni. Yet for too long, vermouth was relegated to a bit player. That has changed over the ...

From Martini variations to spicy Margs, spring ushered in some surprising cocktail searches this month. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

The Martinez is the missing link. The halfway point. It is both stylistically and chronologically a middle child, a cocktail that falls comfortably into the category of “forgotten classic,” which is ...