This under $20 buy is so versatile, non-toxic, and easy to maintain – I might even buy some extras to give as gifts ...

Cutting boards are prone to getting dirty and worn out, and we're here to help you sanitize them - whether they're made of ...

Having a quality knife you can depend on is only half of the cutting equation. A knife needs to be maintained with honing and sharpening, but knife care extends to the cutting board. Cutting boards ...

To start, seasoning your cast iron is crucial for creating a non-stick surface and preventing rust. Here’s how to do it easily: Prepare the surface: Wash your cast iron with warm water and mild soap ...

A wood cutting board can be cleaned daily with soap and water. Use vinegar for stains or odors, hydrogen peroxide to sanitize, and oil to treat.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I recently invested in an expensive wood ...

The cutting board is the workhorse of the kitchen, and this important item needs to be cleaned and maintained properly to ensure bacteria that cause illness don’t linger on its surface after use. And ...

Cutting boards are an essential tool in every cook's kitchen, but there are many cautionary tales when it comes to these kitchen staples, particularly focusing on what material of board you choose.