Maureen Metz, Executive Vice President, Metz Culinary Management, center, and Rick Sell, Vice President of Restaurant Operation, Metz Culinary Management, right, present a $35,000 check to Gary ...

John C. Metz Sr., founder of Metz Culinary Management and Environmental Services based in Dallas, died Monday at age 83 in his home surrounded by his family, it was announced on Metz Culinary ...

Metz Culinary Management has partnered with Carroll Hospice to provide food services at Dove House. Working with Dove House’s current dietary staff, Metz offers hospice patients and their families a ...

Culinary Creative Management Company, which oversees operation of a number of Jean-Georges Vongerichten restaurant properties in New York City, has named Raffaele Piarulli its CEO. Piarulli is a ...

DALLAS, Pa. – For John C. Metz Sr., his golden rule in business is treat people how you want to be treated. “The more successful we make people, the more successful we’re going to be,” Metz said. “We ...

Jim Dickson was honored by Metz Culinary Management & Environmental Services with the JCM Founder’s Award. Pictured are, from left: Jeff Metz, Metz CEO; Maureen Metz, Metz excutive vice president; ...

Joseph K. Mulherin and Jean M. Edmonds of McDermott Will & Emery have stepped in as defense counsel to restaurant franchise owner Metz Culinary Management in a pending class action over alleged ...

May 10—DALLAS — John C. Metz, founder of Metz Culinary Management and Environmental Services, died peacefully Monday morning at the age of 83, in his home surrounded by his loving family. Metz is ...