Sprinkle cube steaks with salt, pepper and garlic powder. Brush one side with Worcestershire sauce. Put flour in plastic bag and add one cube steak at a time, shaking to coat. Heat olive oil in ...

Place the flour in a large, resealable bag. Put the cubed steaks in one by one (or a few pieces of round steak at a time), and shake until coated. Brown the steak in vegetable oil in a skillet. Remove ...

Cooking for one or two can feel tricky when most recipes seem designed for a crowd. Leftovers are great sometimes, but not everyone wants to eat the same dish all week. That is where small batch slow ...

There’s something special about slow-cooked beef that falls right off the bone. These slow cooker beef short ribs are tender, flavorful, and made with simple ingredients you probably already have in ...

1. Sprinkle strips of sirloin with garlic powder to taste. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips. Transfer to a slow cooker. 2. Mix bouillon ...