A couple of the most viral recipes this spring have been simple, vintage sandwiches that call for white bread and cream cheese. The first old-fashioned lunch to catch fire was the cucumber sandwich, ...
Stephanie Gravalese is a food and beverage writer, photographer, recipe developer, and creator of the Slow Living Kitchen blog. Her writing focuses on food, farming, and craft beer industry topics.
Whether you're smearing it on a bagel, folding it into a cheesecake or whipping it into a silky frosting, cream cheese adds unmissable smoothness and flavor. "The big appeal of cream cheese is that it ...
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