For years, high-fat dairy foods like cheese and cream were labeled unhealthy. But new research suggests they could be linked ...

A study of 27,670 Swedish participants suggests the role of dietary fats—including saturated fats from certain foods—in brain ...

Research linking cheese and cream to lower dementia risk has made headlines, but the story is more nuanced than it might ...

Participants in the study who ate at least two slices of high-fat cheese a day had a 13 per cent lower risk of developing dementia, and a 29 per cent lower risk of vascular dementia. Eating full-fat ...

The results showed that people who ate more high-fat cheese had a 13 per cent lower risk of developing dementia compared to those who consumed less. When looking at specific types of dementia, they ...

This article may contain affiliate links that Microsoft and/or the publisher may receive a commission from if you buy a product or service through those links. The phrase “an apple pie without the ...

Whether you're smearing it on a bagel, folding it into a cheesecake or whipping it into a silky frosting, cream cheese adds unmissable smoothness and flavor. "The big appeal of cream cheese is that it ...

Dense, moist and homey, carrot cake is the quintessential American classic. It evolved from a time when sugar was expensive, so root vegetables like carrots, parsnips and beets sweetened the batter.