Companies like Primal Pastures and Force of Nature Meats are selling organ meat to consumers, marketing it as "primal" and ...

A ban on serving raw beef liver in restaurants in Japan has not decreased the number of E. coli infections in the country, according to a study. Enterohemorrhagic E. coli ...

Japan is a country of exotic cuisine, much of it consumed raw—up to now. Raw beef liver, human flesh, and foie gras—have all been served to Nippon’s gourmands in the last three months, but as of July ...

Bowl of raw chunks of beef liver in a bowl with a sprig of dill - New Africa/Shutterstock Liver is a divisive protein. It is incredibly rich in nutrients and flavor, but it certainly has a reputation ...