Culinary pros share some of their insider expertise. Wish you could prep like a pro and have all your meals looking like an ...
When buying steak, the color is important. “You should search out cuts in a deep, healthy red hue, avoiding anything on the purple-side as that could indicate the cow was older (and less palatable),” ...
Rushing to make fried eggs for breakfast? Metal pans are naturally highly-conductive, so leaving your eggs in the pan for too ...
Finding great cooking hacks is like winning the lottery, and we discovered *a lot* of them this year. Here are the ones that totally change the game. Sometimes you learn a cooking secret that totally ...
A single meal out might be cheaper and faster than stocking a pantry, though those costs reverse over time. But to reach that ...
I did a Reddit AMA on Friday, inviting people to ask me anything about the Weeknight 100 and New York Times Cooking, and ...
You don’t have to be an expert to cook like Jacques Pépin. The Kitchellence knife sharpener makes it easy to keep your chef’s knives, paring knives, santoku knives, and boning knives in top shape.
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