Just like evaporated milk, condensed milk is cow’s milk that has had 60 percent of the water removed (hence, the ‘condensed’ part). The resulting liquid is thick, viscous and shelf-stable. Unlike ...

We probably don’t need to tell you what whole milk is, since this type of cow’s milk is what most of us consider to be, well, regular milk. It’s also the purest form of commercially available cow’s ...

Sweetened condensed milk is a staple in many desserts, adding richness and sweetness to everything from brownies to my Ninja Creami recipes. But what happens when you run out or want a better ...