A blender and five minutes are all you need to make this South American drink to quench your thirst when it's hot and balmy.

Swirling in a few spoonfuls of rich, thick sweetened condensed milk adds decadence to any recipe. The one hitch: You often don't need to use the whole can. So what to do with the extra? We asked First ...

Coquito is a coconut based drink that's often referred to as the Puerto Rican eggnog. Coquito means little coconut. There are many variations of the recipe but the common ingredients are condensed ...

Combining coconut milk, whole milk, and sweetened condensed milk, this refresher by Sahra Nguyen, founder of Nguyen Coffee Supply, shows off the bold flavor of Vietnamese coffee beans. "We believe in ...

A number of kitchen staples have helped me get through the last almost 10 months of working and parenting at home. They include quesadillas (with black beans from my Instant Pot), sourdough focaccia ...

From evaporated milk to oat milk, this article will walk you through the best substitutes for sweetened condensed milk so you ...