They’re the Marlon Brando of grapes: intense, explosive and (hey, if we’re talking about the later years) round. Concord grapes -- their dark blue-purple skins give them a brooding quality, their ...

CONCORD, Mass.--(BUSINESS WIRE)--To celebrate the Concord grape and its rich New England history, food historian and Food Network star Alton Brown is teaming up with Welch’s to pay tribute to this one ...

When you walk down the grape aisle at your local grocery store, you'll likely encounter a variety. From the common red and green seedless options to the super-sweet Cotton Candy variety. But how about ...

Log-in to bookmark & organize content - it's free! This clip visits Concord, Massachusetts (MA) to learn about the history of the concord grape. This bellringer highlights the creation and development ...

In 1849, Ephraim Wales Bull strolled through rows of wild grapes in his Concord, Massachusetts yard, each plant’s bare limbs spread out as if shrugging. After more than a decade experimenting with ...

We are harvesting our Concord grapes this week, the third week of September. Because growing conditions vary each growing season, the picking date is a little different from one year to the next but ...

Beautiful blue-black clusters of Concord grapes, heavy with juice, have arrived at Greenmarket, and the local bumblebee population couldn’t be more thrilled. Slip into your beekeeper’s suit, work your ...

CONCORD, MASS., August 9, 2007 – Every three minutes, a woman in the United States is diagnosed with breast cancer . While factors like age and heredity contribute significantly to a woman’s ...

Speaking of new products at the Takoma Park Farmers Market, I was pleased to find Copper Pot Food Co. there, selling its award-winning line of jams and sauces. While pawing through chef Stefano ...

Concord grapes are fantastic made into a wine reduction to sauce seared pork tenderloin medallions. They get meltingly soft cooked in wine, reminiscent of fresh cherries, their sweetness mitigated by ...