Add in colorful bell peppers and beaten eggs, followed by your cold cooked rice. A simple sauce of sweet soy sauce glaze, hot ...

Preheat oven to 400 degrees F. Prepare a 12-by-8 inch casserole dish with non-stick spray and set aside. In a large sauté pan, warm the oil on medium-high heat. Add both Italian and Chinese sausages ...

This is one of our favorite quick stir-fries: Chinese-American comfort fare that comes together in about 15 minutes. Start a pot of rice, then start this recipe, and your stir-fry will be ready just ...

Special note: This rice needs to be soaked for several hours or even overnight, so prepare in advance. Makes about 8 cups, enough to stuff a medium-size turkey, and then some. Soak rice in cold water, ...

Note: Each year before Thanksgiving, we print our tried-and-true turkey recipes. Each year, however, we also give you something new. The hands-down winner of the year’s new turkeys was Ken Hom’s ...

Sausage is one of those ingredients beloved for its versatility. This savory protein can be used to add flavor to dishes, or be the star all on its own. It’s both an ingredient and meal unto its own ...

This recipe for Chinese Hot Dog Sausage Buns feature juicy hot dog sausages wrapped in a soft, puffy and fluffy dough, baked ...

Check out this sticky rice "stuffing" recipe from The Woks of Life. Every family has their own unique culinary approach when it comes to Thanksgiving dinner, and for some it's a chance to infuse ...

Good fried rice calls for cold, cooked rice. Steam the rice according to the instructions below, then chill it overnight in the refrigerator. Before you use it to make fried rice, break up the clumps ...