Different dairy foods appear to influence the gut’s bacteria and wall-attached microbial community in distinct ways.

Medically reviewed by Elizabeth Barnes, RDN Key Takeaways Milk is often fortified with vitamin D, making it more beneficial ...

The closing announcement was met with food lovers and friends congratulating owner Megan Lewis on her cheese-centric journey ...

The priciest cheese on the planet is not a centuries-old wheel from France or Italy but a crumbly, pale block made with milk ...

An oversupply of milk in the U.S. and globally is resulting in prices for milk and some other dairy products to fall.

Trying the recipe in the oven, on the stove, and in the microwave let me see how the appliance affected the taste, texture of ...

Milk made from sheep, goat, even camel are gaining popularity as an alternative to cow. But have you ever tried pig’s milk? You probably won’t find sow’s milk at the local supermarket, but there is at ...

Picking the best cottage cheese? Southern Living editors participated in a taste test to determine what cottage cheese is the ...

Human cheese may sound more Hannibal Lecter than haute cuisine, but it’s an intriguing new menu item at a fancy New York City eatery. No humans were harmed in the making of the novel new dish; rather, ...

This little-known delicacy from Serbia, made with milk believed to slow down the ageing process and boost virility, is the most expensive cheese in the world. Slobodan Simić lounged on the crude ...