If you find yourself scrambling to use all of your eggs before they expire, read this. You can freeze raw or scrambled eggs (but never in the shell), and a bit of salt or sugar helps keep yolks from ...

With eggs becoming a pricey commodity these days — if you can even find them at the grocery store, that is — you might be looking for ways to make the eggs you do have last longer. Knowing the best ...

Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy to peel, with creamy yolks and firm yet tender whites. Boiling, then simmering, is an excellent runner-up that ...