Health & Wellness Enthusiast Alisa Fairbanks showed Tra'Renee how to make a crustless butternut squash pie. Click here for more information on Alisa. Thanksgiving is just over one week away and I’m ...

It’s a well-known fact around the Food52 office that if Amanda Hesser sits you at the center of her dinner party table it's because you’re funny (or at least more funny than the people way down at the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

It's the easiest, and most delicious vegetarian pot pie that children and grown- ups like. You can substitute Butternut squash with any other seasonal winter squash; although, Pot Pie Paradise uses ...

Thanksgiving is a time for homemade treats, perhaps for baking a special dessert with fresh harvest produce. This Butternut Squash Pie uses fresh winter squash, orange and cinnamon, baked in a ...

Jeff Cox writes about the sweet, butternut squash of fall and why it is better than pumpkin for pie. As summer fades into autumn, winter squashes like butternut naturally convert their starches into ...

1 unbaked and chilled 9-inch pie shell1 large butternut squash, cooked and pureed, about 1 1/2 cups pureed squash1 cup light brown sugar, firmly packed3 large eggs3/4 cup evaporated milk or ...

For Allrecipes readers, one recipe clearly stands out with this root: Butternut Squash Risotto. Arborio rice simmers until ...

Your Pie’s newest seasonal Craft Series puts an innovative twist on a cold weather classic. Its latest offering, the Roasted Butternut Squash Pie, will be available in participating stores from ...

I always use two kinds of apples, Granny Smith for tartness and their ability to maintain their shape and another variety for sweetness and softness. I had a couple of Fujis in the frig. I bought a ...

Note: This is Riverdog Farms co-owner Trini Campbell’s favorite pie. Use 3 eggs for a softer, more custardy filling, she says. Flaky pie crust: 1 1/4 cups all-purpose flour 1/2 teaspoon sugar 1/2 ...