We should all have a solid command of the ABCs of baking. Thankfully, Food52’s Test Kitchen Manager Erin McDowell is here, with tips and tricks to help you master the most essential desserts and the ...

Editor’s note: The Daily Reporter is featuring local recipes and the stories behind them. Here, McCordsville resident Lorraine Ewing shares a buttermilk coffee cake recipe. Ewing, a retired family and ...

This buttermilk and cinnamon coffee cake is iconic. Seemingly simple, it has a surprising complexity of flavor owing to both the buttermilk and the ginger, which are not often seen in a coffee cake.

1. Preheat oven to 350 degrees. Grease a 9-by-13-inch pan. Mix together flour, salt, 1 teaspoon cinnamon, ginger, both sugars and oil. 2. Remove 3/4 cup of the mixture; stir in nuts and the remaining ...

Create biscuits, pancakes, waffles, dumplings and more with this one pantry staple. Sandra Lee demonstrates how to use her homemade baking mix to create tasty buttermilk biscuits and coffee cake ...

Preheat the oven to 350F. Using a stand mixer or hand-held mixer, cream the butter with the lemon zest and the 1 cup minus 1 tablespoon of sugar until light and fluffy. Add the egg and vanilla and ...

1/3 cup plus 1/4 cup butter, melted, divided 2 tablespoons light corn syrup 2 teaspoons finely shredded lemon zest (colored portion of peel) 4 teaspoons lemon juice 1 cup chopped pecans, divided 1 1/2 ...

Last week I was rearranging some things in my kitchen and I came across my great-grandmother Ruth’s recipe for chocolate cake, scribbled on a yellowing index card. My middle name is Ruth, in honor of ...

Buttermilk is beloved in recipes for its ability to make rich, moist cakes. This chocolate buttermilk layer cake recipe from Nestle uses a variety of your favorite chopped candy bars sprinkled between ...