To Lewis Heaton, just taking a hike through their rangeland is better than a vacation. “Especially when it’s green and ...

The U.S. has the fewest cattle right now since 1951, and ranchers face hard decisions on whether and how to grow their herds.

When Shane Cross stepped away from a law career to return home to the Boot Ranch, he wasn’t just taking on cattle and pasture ...

Dean Defrees has been raising cattle for several decades, his family has been in the beef business longer still, and he’s ...

Providing shade is important for comfort and efficiency. Producers who do not have natural shade available have turned to ...

WILLIAMS, Ore. — It took a long time for Joe and Suzi Ginet, owners of the Plaisance Ranch, to fulfill their family’s dream. Now, with three generations behind them, the Ginets operate a 210-acre ...

The seventh annual T exas A&M AgriLife Extension Service Ranch Horse Program will be held Aug. 4 in conjunction with the Texas A&M Beef Cattle Short Course, BCSC, set for Aug. 5-7 in College Station.

The Louisiana Cattle Festival in Abbeville is celebrating the state’s cattle industry, which is experiencing record-high beef ...

Sinisi and his wife, Seren, who have been raising cattle for 19 years, are among the Maine farmers and restaurants struggling ...