Classically, sweet cornbread is served with hearty dishes such as chili con carne. The sweet taste of the bread goes ...

Thanksgiving comes early this year. As I turned the calendar to Nov. 1, I realized that Thanksgiving is only three weeks away. I love this time of year! With the hot weather behind us, it is a perfect ...

As if Dolly Parton's success wasn't impressive enough, she also makes a killer -- and incredibly simple -- batch of cornbread using Southern staples.

Ina Garten's sour cream plus whole milk combo creates cornbread that's moist, rich, and tangy. Baking the cornbread in loaf ...

This homemade buttermilk cornbread is easy to whip up and is especially delicious when served with honey butter.

¼ cup plus 1 tablespoon rendered fresh lard, melted (recipe follows) Instructions: Preheat oven to 450 degrees. Put a 10-inch cast-iron skillet in the oven to preheat for at least 10 minutes. Combine ...

Cornbred is a quintessentially American food. It has roots in Native American cooking; indigenous people introduced it to colonists from Europe and it helped them survive in the wilderness that became ...

I made Ina Garten and Dolly Parton's easy recipes for corn bread. Parton's corn bread only needs three main ingredients and 25 minutes to bake. Garten's recipe takes more time, but it's so delicious ...