A generous layer of cinnamon-sugar on this baked rice pudding makes an exquisite, aromatic crust. Jasmine rice has a lovely taste (you can also use other long-grain white rices). Boil it in much more ...

Conference pears are good for this as they’re slim and the right size for pears that are going to be served with rice pudding (you’ll just have eaten a lot of chilli). If you would rather do something ...

STATEN ISLAND, N.Y. -- Here's a perfect way to recycle your leftover rice into a sweet dessert. RECIPE: GRANDMA'S BAKED LEFTOVER RICE PUDDING (Yields about 6 servings) INGREDIENTS: 2 eggs 1/2 to 3/4 ...

Preheat the oven to 180°C. Butter a small to medium-sized casserole or ovenproof dish. Tip in the rice, oat milk, coconut sugar, vanilla seeds and pinch of seas salt. Stir everything around a little ...

Marilyn Reuter, South Beach 1 cup rice ½ gallon whole milk 1¼ cups sugar 4 large eggs 1 pint heavy cream 1 tablespoon vanilla Sprinkle of cinnamon In a large, heavy sauce pan, combine rice, milk and ...