The beauty of this make-ahead French toast casserole is that the oven-dried bread has plenty of time to soak up the custard, ...

Look no further than Italian-style baked eggs in tomato sauce. This single-serve shortcut baked eggs recipe is put together in no time but tastes surprisingly complex and has a depth of flavor. That's ...

If you’re hosting Christmas brunch this year, then you’re probably on the hunt for a few standout recipes that will please ...

(1 serving): 1-2 eggs 1 cup cremini mushrooms, thinly sliced 1 Tbsp parsley, finely chopped ¼ cup shredded parmesan ¼ cup heavy cream 1 Tbsp unsalted butter, melted 1 tsp garlic powder Salt and pepper ...

Eggs are a versatile ingredient that you can quickly whip into a delectable dish. Packed with protein and other nutrients, this ingredient can be enjoyed anytime, from breakfast to dinner. Plus, be it ...

Get your visitors’ day off to a hearty and delicious start by serving them Quiche Lorraine, Jacques Pepin’s Easy ‘Soufflan’ ...

Heat the oven to 375F. In a large skillet over medium heat, melt the butter with the olive oil. Add the leeks and cook, stirring occasionally, until they are tender, 6 to 8 minutes. Add the garlic and ...