As if ice cream could get any better, the addition of fresh, ripe cherries and chewy, gooey almond paste turns a summer classic into a gourmet delight. The cherries are simply coarsely mashed, rather ...

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To meet Paul Schrade, a tall, white-haired 77-year-old with a gently bemused smile, you’d never suspect that he’s obsessed with a poisonous nut. Mention the bitter almond, however, and the retired ...

This is a real Paris cafe dessert, the sort you might be offered as part of a simple prix fixe menu. The main ingredients, besides a lightly sweetened buttery pastry, are frangipane (also known as ...

We may earn a commission from links on this page. I’ve never met a whipped topping I didn’t like. I enjoy the entire genre, from Cool Whip to umeboshi-infused whipped cream. But now, a new (to me) ...

If I had a coffee shop, this delicious apricot dessert would be one of its signature desserts.You should definitely try this ...

Discover the key differences between coffee creamer and heavy cream in this guide. Learn about their ingredients, flavor profiles, and best uses to choose for your coffee.